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Ketoprak One of Indonesian foods from Betawi (Jakarta )



Posting at this time I would like to know you betawiest Food, one of the tribes in Indonesia located in Jakarta which is very very familiar food in Java island named Ketoprak, there are two meaning in this word. first, it name of food as I explain now and second meaning is  the show of wayang people.but now we're back in our yummy indonesian food




here is the indonesian food recipes from betawi, jakarta


Material:
     * 5 pieces of white tofu the size of 6x6x2 cm
     * 50 grams of  Bihun ( rice noodles ), soak in cold water until soft, drained
     * 250 grams bean sprouts, washed and brewed with hot water, drained
     * 4 pieces of lontong ( rice cake )



Sauce:
     * 250 grams peanuts, fried and mashed
     * 6 cloves garlic
     * 5 pieces of red chillies, fry briefly
     * 100 ml warm water
     * 1 teaspoon salt
     * Sweet soy sauce to taste
Complement:
     * fried onions, sliced ​​celery, and red crackers
How to Make . 

  1. Fry out half-baked, remove, drain and cut according to taste.   
  2. Sauce: puree garlic with cayenne pepper and salt, add the beans, puree. Add water and soy sauce, stir   well, set aside. 
  3. Prepare the dish, put lontong (rice cake), rice noodles, bean sprouts, and tofu. Pour the sauce give the sauce, sprinkle with fried onions, sliced ​​celery, and red chips
  4. you can add boiled egg halved
  5. Serve early
So this is it......
have a nice try... . 

Ketoprak One of Indonesian foods from Betawi (Jakarta )